Taxonomic characterization and evaluation of potential probiotic properties of food borne saccharomyces cerevisiae strains and pharmaceutical strains of S. cerevisiae var. boulardii
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ISBN
9788776110697
| ISBN-13 | 9788776110697 |
|---|---|
| EAN | 9788776110697 |
| Illustreret i farver/sh | Nej |
