The diet of the dairy cow changes the milk composition and the oxidative stability of milk
0,00 kr
952
ISBN
9788776113223
| Undertitel | with special emphasis on organic and conventional milk production systems¤PhD thesis |
|---|---|
| Forlag | University of Copenhagen, Department of Food Science |
| Indbinding | 12 |
| Product Type | 1 |
| Sideantal | 175 |
| Oplag | 0 |
| Udgave | 0 |
| Sprog | eng |
| Illustreret i farver/sh | Nej |
Bøger i samme varegruppe:
